Specials

Our special menu offers changing and seasonal meals.
For our dishes we use regional and typical Italian ingredients.

1. Carpaccio di melanzane

Thin aubergine fillets in olive oil marinade, covered with arugula and parmes shavings
13,00 €

2. Spaghetti alle vongole

Spaghetti with clams and garlic in white wine
16,50 €

3. Fusilli freschi all'amatriciana

Fresh fusilli with pancetta (bacon) in tomatoensugo
14,50 €

4. Ravioli al burro e limone

Ravioli filled with ricotta and spinach in butter, lemon zest and parmesan
16,50 €

5. Pizza alle melanzane

Pizza with eggplants and cherry tomatoes, covered with parmes shavings
13,00 €

6. Scaloppine alla Parmigiana

Veal medallions in tomato sauce, covered with parmes shavings and basil
24,00 €

7. Costata al Mirto

Entrecote (beef sirloin, medium) in Mirto reduction (berry liqueur)
27,50 €

8. Fritto di calamaretti e salmone

Fried squid and salmon, on arugula, green salad and cherry tomatoes
25,50 €